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The Basics of Chemistry
The Basics of Chemistry Richard Myers. Basics of the Hard Sciences Westport, CT: Greenwood Press, 2003. 373 pp.
Encompasses many different topics in and approaches to introductory chemistry. Discusses broad areas of chemistry including organic chemistry, biochemistry, environmental chemistry, and industrial chemistry. Historical developments of chemical concepts are covered, and biographical information is provided on key individuals responsible for the development of modern chemistry.

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